MOE LETO is one of the leading companies in the field of growing fresh vegetables and mushrooms in Russia. Our greenhouse complexes are located in the Kaluga and Tula regions. In the Kaluga region, we grow delicious and ripe tomatoes, fresh and crispy cucumbers, and healthy eggplants. The complex applies modern greenhouse technologies, including biological methods of plant protection, irrigation with rainwater and pollination with bumblebees.
The greenhouse farm of the Tula region offers healthy and fragrant mushrooms of various types – brown mushrooms, white mushrooms, incredibly delicious Portobello and Portofino. The company provides a full production cycle – from growing mushrooms to product packaging.
MOE LETO agricultural complexes provide Russian customers with quality vegetables all year round.
In addition, MOE LETO is a supplier of fresh fruits and vegetables from Central Asia, Africa and South America.

Fresh vegetables
The largest enterprise in the industry, one of the leaders in greenhouse business in Russia, is located in the Kaluga region and covers an area of more than 105 Hectares.
The assortment of the greenhouse farm consists of different varieties of tomatoes, cucumbers, eggplants and salad. In total, more than 50 different varieties of fresh vegetables are cultivated.
By 2020, it is planned to increase production capacity to 60,000 tons of vegetables per year.
Mushroom farm
The Russian company AgroGrib is one of the largest companies in the field of growing champignons.
The greenhouse farm of the Tula region cultivates 4 types of champignons: white champignons, brown champignons, incredibly delicious Portobello and Portofino. white, brown and portobello. Champignons are supplied both in weight and in individual packaging, as well as in sliced form.
By 2020, it is planned to increase the production capacity to 12,000 tons of champignons per year. Supplier of compost and topsoil.
of fresh vegetables per year


Area of greenhouses

of champignons per year
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Agro-Invest company (part of the Moe Leto group of companies) has successfully passed Global Gap certification. Certification is an international standard for agricultural products producers and confirms the high quality and safety of food products.
Moe Leto mushrooms have successfully passed the certification audit of the FSSC 22000 international quality standard carried out by the Global Food Safety Initiative. This allows the group Moe Leto to remain a recognized leader not only among Russian but also European mushroom producers.